What are the symptoms of food poisoning?

Symptoms of food poisoning vary depending on the specific type of food poisoning, the amount of infectious microorganisms or toxins ingested, your age, medical history, and other factors.

Classic symptoms of food poisoning affect the stomach and intestines and include abdominal cramps, diarrhea, and vomiting. Symptoms of food poisoning and its complications can also affect other organs including the liver, skin, joints, and kidneys, and other body systems, such as the nervous system and respiratory system. Mild cases of certain types of food poisoning may not cause noticeable symptoms.

Symptoms of food poisoning can include:

  • Dilated pupils, redness of the whites of the eyes, or blurred vision

  • Dizziness

  • Fever and chills

  • Headache

  • Multiple bouts of diarrhea that may be bloody

  • Muscle weakness

  • Nausea and vomiting

  • Severe abdominal pain and cramps

  • Skin symptoms, such as a rash, lesion or abscess

Symptoms that might indicate a serious or life-threatening condition

In some cases, food poisoning can result in serious or life-threatening complications, such as severe dehydration, meningitis, sepsis, stillbirth and miscarriage. Seek immediate medical care (call 911) if you, or someone you are with, have any of these symptoms:

  • Change in alertness or level of consciousness

  • Lethargy or unresponsiveness

  • Not urinating or urinating small amounts of tea-colored urine

  • Seizure

  • Severe difficulty breathing or severe shortness of breath

  • Severe weakness or paralysis

  • Unusual abdominal pain or vaginal bleeding during pregnancy

Seek immediate medical care (call 911) if your infant displays a sunken fontanel (soft spot on the top of the head), lethargy, no tears with crying, and few or no wet diapers.

INTRODUCTION

What is food poisoning?

Food poisoning is a general term for a wide variety of diseases that are caused by ingesting food or beverages that contain toxins or are contaminated with harmful microorganisms, such as bacteria, viruses or parasites. Food poisoning is also known as food-borne illness.... Read more about food poisoning introduction

CAUSES

What causes food poisoning?

Many types of food poisoning are spread through food or beverages that have been contaminated with human or animal feces that contain infectious bacteria, viruses or parasites. Any food can become contaminated with infectious microorganisms that cause food poisoning if it is handled by an infected person with unwashed hands or if it comes in contact with contaminated soil or water.... Read more about food poisoning causes

TREATMENTS

How is food poisoning treated?

Healthy adults may recover from mild to moderate cases of some types of food poisoning with rest, avoiding solid food until symptoms subside, and ensuring adequate hydration to prevent dehydration. However, seek medical care if you have symptoms of food poisoning, such as fever, vomiting, diarrhea and abdominal cramps. Food-borne illnesses can spread quickly and potential outbreaks of food poisoning need to be tracked to contain the spread.... Read more about food poisoning treatments

Medical Reviewer: Williiams, Robert, MD Last Annual Review Date: Jun 22, 2011 Copyright: © Copyright 2011 Health Grades, Inc. All rights reserved. May not be reproduced or reprinted without permission from Health Grades, Inc. Use of this information is governed by the HealthGrades User Agreement.

This Article is Filed Under: Digestive System


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